Product
Beef Tenderloin with Chimichurri
$75.00
Wood seared beef tenderloin served with a traditional Argentinian chimichurri.
Beef tenderloin seasoned with sea salt and olive oil, seared over wood fire to blue. The tenderloin will need to be finished in the oven for about 8 mins at 400 degrees. Served with a traditional Argentinian chimichurri.
6 portions of 150g
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