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Shop our chef’s selection of specialty products
Charcuterie
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Small Italian Charcuterie
$65.00 More InfoHand selected, top quality Italian meats and cheeses. A perfect combination for four to six people.
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Medium French Charcuterie
$80.00 More InfoHand selected, top quality French meats and cheeses. A perfect combination for six to ten people.
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Large Artisanal Charcuterie
$115.00 More InfoHand selected, top quality variety of meats and cheeses. A perfect combination for twelve or more people.
Gourmet Sauces, Dips & Broths
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Beef Bone Broth
$20.00 More InfoAfter 72 hours of cooking this bone broth is full of healing nutrients and flavour. We use only grass fed, organic beef bones (marrow and knuckle bone) and top quality spring water.
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Traditional Chicken Stock
$15.00 More InfoThis is Chef Rene’s traditional family recipe. His go to for cold and flu season; “The perfect thing to fight against colds and increase energy.” Chef recommends to drink a cup a day during cold and flu season.
Entrées & Side Dishes
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Cured Baked Salmon
$50.00 More InfoThe salmon is cured with a number of different flavours, baked to finish and served with a yogurt and dill sauce.
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Beef Tenderloin with Chimichurri
$75.00 More InfoWood seared beef tenderloin served with a traditional Argentinian chimichurri.
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Eggplant Towers
$24.00 – $39.00 More InfoMedley of stacked grilled vegetables and cheeses topped with an Italian ragu sauce and parmigiano riggiano.
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Buttered Herbed Potatoes
$15.00 More InfoRoasted red new potatoes tossed with butter and parsley.
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Seasonal Kale Salad
$17.00 More InfoThis hearty kale salad is perfect to pair with any holiday meal or makes a great lunch.
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Roasted Squash and Root Vegetable Medley
$17.00 More InfoA beautiful medley of roasted squash and root vegetables.